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Favorite Snack Contest

September 28, 2009   3 Comments

Post your favorite low calorie snack idea and we will send you THIS snack bag. Entry should be less than 200 calories and new to Snack Girl.

Favorite Snack Contest

Your snack suggestion should be easy to make, delicious, and fun. Please use the search box at the upper right to be sure hasn't been previous posted on Snack Girl.

What will you win?
You will win THIS snack bag from Green Street Bags (worth $6.50). This snack bag measures approx. 7”x4.5”. The top closes with a strip of Velcro.

Reusable snack bags are a great way to save money and the environment at the same time. A mom in Kentucky made this one - Amanda. She supplements her income with making these great bags.

Check out my post on her snack bag from June: How to stop using plastic baggies

How do I enter?

Please either comment on this post below or send your entry to lisa@snack-girl.com

SMALL PRINT

Are you eligible?
Anyone with a valid e-mail and a U.S. mailing address is eligible.

When do I find out if I am the winner? - because of course - my snack ideas rock!
The winner will be announced on October 29th with a snack entry. You will have 2 weeks to e-mail us back with your home address so we can mail the prize.

Can I enter multiple times?
Absolutely! Keep the great ideas coming.

Are you going to do this again?
Next month, we will do another contest - you will have lots more chances to win snack bags!

Hey, I want one of those and I don't want to wait to win one!
Visit Amanda's Etsy site to buy your snack bags:
http://www.etsy.com/shop.php?user_id=7183395

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3 Comments:

How about carrot coins? Cut rounds of carrots and stick them together with peanut butter.

Tzatziki for dipping with veggies:

Oikos Organic Greek Yogurt (has 0% fat, just 80 calories per 5.3 oz.-serving)

Chopped half cucumber
2 tsp fresh dill
splash of red wine vinegar
salt and pepper

mix into yummy dippy sauce for sliced veggies

mmm mmmm snacky

I love roasted chickpeas. All you need is a can of chickpeas, a little olive oil, some cayenne, and some salt.

I'm not a good cook, but even I can make this. Dry the chickpeas, oil and season them, and then spread them on a pan. Stick them in the oven at 450 degrees for 30 minutes, and voila, yummy snack!

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