Salty + Under 200 Calories
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Festive and Healthy: Butternut Squash Soup in Pumpkin Bowls
As we get ready to launch into holiday mode, Snack Girl is on the look out for lighter fare….
Fall Vegetables and Quinoa: A Delicious Combination
Snack Girl can’t stop talking about fall. Perhaps, it is because she is swimming in falling leaves....
An Entire Serving of “Fries” for 133 Calories
Snack Girl can hear you all. Those aren’t fries, those are carrots!...
Simply Delicious, Vegan, Two Ingredient Black Bean Soup
Do you have any relatives who say that they cook and then they just open cans? Yep, this recipe was inspired by a “Can Chef”....
A Delicious Portion-Controlled Potato Recipe
Snack Girl features potatoes because they are inexpensive, nutritious, and super yummy....
Fried Rice For Under 200 Calories
Snack Girl knows what you are thinking. Everyone loves rice, but how could you make it low in calories?....
What To Do With Fresh Tomatoes
Can you believe those colors? You know how they say to "eat the rainbow". Here is your chance!....
Another Healthy BBQ Side: Red Potato Salad
Yeah, baby, it is time for potato salad. I used to buy it at my local supermarket until I found out how much better it is when you make it fresh.....
What To Bring to a Potluck BBQ
Barbeques are great because you don’t have to cook indoors and everyone gets it....
Kale In A Casserole: You Must Try
Snack Girl is always on the hunt for a good kale recipe because she has tried several bad ones....
GOOD READ: A Springtime Vegetable You Shouldn’t Miss
Once a year, I bring out the “good read” in order to get you to check out my post....
Lighten The Devil In These Eggs
Yes, this photo does look like "deviled" eggs, but Snack Girl has a fix to make them much less evil....
Need Some Comfort? Give Spaghetti Squash Casserole A Try
After my successful post on spaghetti squash, I realized I had been missing out....
The Fool Proof Way To Cook Brown Rice
Do not fear brown rice. It may look a little different but it is easy to cook....
Wake Up With A Healthier Spread
Guess what I didn't use on my toast this morning?...
A Buffalo Cauliflower Recipe For The Snack Girl Recipe Swap
Last month, I featured a recipe swap with carrots as the featured vegetable. Thanks so much for sharing your recipes.
Tasty Three Layer Dip In A Snap
Do you ever get stuck with having to make something and not wanting to drive to the store?...
Vegetarian Hash For Breakfast: You Don’t Need Bacon
If I am absolutely honest with myself, bacon will be one of the top foods I take to a deserted island....
Comfort Without The Icing
There is more than one way to create comfort. One way involves lots of calories and icing....
The Fast Cooking Bean For A Warm Salad
Do you think the words “warm” and “salad” work together? Well, they can if you use lentils....
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