Top Ten Snack Girl Recipes of 2013

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Top 10 Recipes 2013

It is the time of year that one makes top 10 lists.

Top ten things you wished you hadn’t said to your partner, top 10 reasons you haven’t tossed out that stair master (you get the idea). had over 7 million page views and many visitors. Aren’t you interested in what was popular in case you missed it? The first three recipes feature chocolate, which is not a surprise. I have thought long and hard about how much easier it would be if I simply posted cupcake recipes every day.

Alas, I keep trying to feed people vegetables.

Here are the top 10 recipes:

1. DIY Reeses Peanut Butter Cup Do It Yourself Healthier Reese’s Peanut Butter Bites

2. Chocolate Banana Cake Mug Hit Your Cake Craving With The Microwave

3. Dark Chocolate Smoothie Love Chocolate Shakes? Give This Smoothie A Try

4. Sweet Potato for Dessert A Decadent Tasting But Healthy Dessert

5. Spaghetti Squash Is This The Spaghetti of Your Dreams?

6. Homemade Salad Dressing Never Buy Salad Dressing Again

7. Cool Whip Substitute A Healthy Substitute for Cool Whip

8. DIY Doritos Do-It-Yourself Doritos

9. Buffalo Cauliflower A Buffalo Cauliflower Recipe For The Snack Girl Recipe Swap

10. Homemade Donut Recipe You Can Make Your Own Donuts (Without A Deep Fryer)

What great new recipes did you discover this year?

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My favorite recipe of yours was the roasted broccoli. I thought that was delicious both hot and cold. I make broccoli all of the time, but one does tire of microwaved veggies, even if they are super fast and easy. Roasting was a nice change of pace. Thanks, Snack Girl :-)

on December 3, 2013

Here that is for anyone who missed it. Glad you liked it!

on December 3, 2013

The Buffalo Cauliflower recipe is divine. I also made it with Oregano instead of hot sauce for my kid that hates spicy stuff. She loved with Oregano subbed in. Thank you Snack Girl

on December 3, 2013

How did the cranberry sauce not make the list. I know it's seasonal, but come on people! It made me look like a Thanksgiving genius when I served it. Thanks Snack Girl!

on December 4, 2013

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